Author: Cannibal_Studies

Awarded PhD from the University of Melbourne for a thesis questioning how cultural manifestations of cannibalism challenge the assumed anthropocentrism of our relationships to other animals.

The revenge of nature: WENDIGO (Larry Fessenden, 2001)

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Wendigo is a film written, directed and edited by Larry Fessenden, who would, a few years later, make an episode of the TV horror series Fear Itself called SKIN AND BONES, which was about a guy who disappears on a hunting trip with friends and returns cold, thin and desperately hungry. He has, we quickly discover, become a Wendigo! In this, the earlier film, there are also crazy hunters led by Otis (John Speredakos), who are mad with our protagonists for driving into a stag (the traditional symbol of the Wendigo) who they have been tracking and, worst of all, breaking his antlers, which are apparently very valuable. The Wendigo is already there in their cabin as a “dark presence”, so we just need to be introduced.

First, the really good cast – George (the Dad) is played by Jake Weber, from the 2004 remake of Dawn of the Dead and Meet Joe Black. He is a super-stressed New York photographer, and the last thing he needs is a run-in with a bunch of redneck hunters. Kim, the Mom, is played by the wonderful Patricia Clarkson (most recently starring in Gray) and the kid, Miles, is played by Erik Per Sullivan, who was Dewey in Malcolm in the Middle.

George is more disturbed by the rednecks than he is willing to let on, telling Kim, who is a psychologist, that he is distressed by the “abyss” between him and them, with no possibility of communication. She tells him that:

“It’s very archetypical for the civilised man to feel threatened by the man of the country.”

George is utterly divorced from nature, seeing it as alien and menacing. So, the other last thing he needs to meet is a Wendigo, a figure on the front line of the human war on nature.

They head into town to buy curry (as you do in small towns) and Miles meets in the store a Native American Elder who tells him about the Wendigo, a small carving of which Miles is drawn to.

“The Wendigo is a mighty powerful spirit… it can take on many forms, part wind, part tree, part man, part beast. Shape shifting between them… It can fly at you, like a sudden storm, without warning, and consume you with its ferocious appetite. The Wendigo is hungry, always hungry. The more it eats, the bigger it gets, and the bigger it gets, the hungrier it gets, and we are hopeless in the face of it. We are consumed, devoured…. There are spirits that are angry. Nobody believes in spirits anymore. Doesn’t mean they’re not there.”

The Wendigo is a figure from the mythology of the Algonquin people of North America. They lived in a land of long winters where the competition for food would have been intense and cannibalism of the dead probably not unusual. Myths help to spell out behaviours that societies need to discourage – cannibalism could decimate small, isolated communities. That myth, of the voracious monster whose hunger only grows with feeding, was later applied to the invaders, the colonists who took their land, their produce and often their lives. In such a struggle, the Wendigo, as an original figure of their culture, could take almost a vengeful role, eating the technologically superior invaders. George inadvertently confirms this, telling Miles “the Wendigo only goes after bad guys.”

The Elder tells Miles he can keep the figure, but there is no sign of him when Kim is subsequently asked to pay for it. He is presumably one of those spirits, not angry but advisory.  He warns Miles about the “cry of the Wendigo”. The Wendigo is clearly (to the audience) imbued into that carving.

Then the Wendigo strikes. Or is it the rednecks? Did the Wendigo knock George off his sled, or did it carry him home after Otis shot him? Was it the revenge of nature, or society? When the Wendigo later demands of Otis “Give me my liver!” it voices the cry of revenge of every animal, human and otherwise, killed for fun or profit. When Otis meets justice, Miles awakes with his Wendigo figure in his hand.

It’s a great cast, with an absorbing plot, although it gets a bit lost at the end. But the questions it asks are compelling.  The New York Times critic wrote:

“Mr. Fessenden carefully blurs the line between psychology and the supernatural, suggesting that each is strongly implicated in the other. The rampaging Wendigo may be a manifestation of Miles’s incipient Oedipal rage, but at the same time it is a force embedded in nature and history.”

The Wendigo carries so much symbolism, besides the horror trope in which he seems so regularly to find himself, such as in Fear Itself or the classic Wendigo film, Ravenous, which was made a couple of years before this film. He expresses the anger that rages within George, the father who cannot show interest in his son’s curiosity because of his own issues brought with him from the city, frustration and fear of failure. And we can infer (as the NYT does) that Miles himself feels an Oedipal rage toward his father who, Freud tells us, is the child’s rival for sexual possession of the mother throughout childhood. The voracious hunger comes from an even earlier stage, what Freud called the “cannibalistic stage” of babyhood, where the infant wants to own the breast, consume it so it will always remain in his possession. George’s playacting the cannibal, attacking and pretending to eat Miles, is a common parent/child game, but is also deeply revealing of these forces hidden deep in the unconscious.

At yet another level, the Wendigo represents the revenge of nature on the civilised, those whose insatiable hunger for growth decimates the land and finds sport in killing its inhabitants, be they human, deer or any ‘other’. The antler is a weapon used by the stag, a normally shy and timorous animal who becomes a formidable fighter in the mating season, and the size and strength of its antlers represents both its sexual and fighting prowess. In the hybrid shape of a human and a stag, the Wendigo recasts humans from hunters to hunted, from predator to prey. This is precisely why Hannibal Lecter is shown in Wendigo form throughout much of the three seasons of the television series Hannibal. Hannibal is the civilised, rational, erudite man of science, a psychiatrist who knows of the dark forces inside the human psyche, and has determined that the human is just another animal, no more deserving of respect or inedibility than any other species, and even less if he happens to be rude. Who judges that – the supernatural force, the inhuman, the less-than-human or, in Hannibal’s opinion, the more-than-human? Whichever you choose, it appears as the Wendigo.

Mike Tyson’s edible ears

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Mike Tyson, sometimes called “The Baddest Man on the Planet”, is nonetheless regarded as one of the greatest heavyweight boxers of all time. He was the world heavyweight champion from 1987 to 1990. After a spell in prison from 1992-95 for raping a young woman, Tyson made a comeback, and briefly held the championship again in 1996.

In 1997, Tyson fought Evander Holyfield at the Las Vegas MGM Grand Garden Arena in a fight that grossed $100 million. Tyson famously bit off a piece of Holyfield’s ear, which was later found on the floor of the ring. When he subsequently bit Holyfield’s other ear, he was disqualified, the first time in over fifty years a heavyweight fight had ended in disqualification. Tyson’s boxing licence was revoked by the Nevada State Athletic Commission and he was fined $3 million. Tyson claimed he was angry because Holyfield had been headbutting him without suffering any penalties for that.

In an interview with Fox News in 2013, Tyson was asked about his history, his fights, his religion, and becoming a vegan, a claim he had made on the Ellen DeGeneres show. He admitted to eating chicken occasionally, but said he never ate red meat.

“None at all, no way! I would be very sick if I ate red meat. That’s probably why I was so crazy before.”

Now, we are forced to admit that Tyson cannot really be called a cannibal since he did not swallow the piece of Holyfield’s ear. But he did make that significant connection between eating meat of other animals and biting (and almost eating) human meat. Had he been a vegan in 1997, he probably would not have aimed for that ear, unless it was an ear of corn.

The notoriety of that fight night has followed Tyson ever since, and now he is making money from it. He has created a cannabis company called Tyson 2.0 and is selling edibles in the shape of nibbled ears. Flavours include black eye berry, sour apple punch and watermelon (none of the products claim to taste like Evander Holyfield). The edibles are available from the company’s online store and have been sighted in dispensaries in New York. His website calls it “undisputed hemp.” No pun is out of bounds in the worlds of hemp or cannibalism.

In March 2024, Tyson announced he will be fighting YouTuber-turned-boxer Jake Paul in a bout that will be shown live on Netflix later this year. No doubt many people will be watching his teeth as closely as his gloves.

California Cannibalism: man arrested after reportedly eating a severed human leg

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A man was arrested on Friday March 22 in Kern County (north of Los Angeles in the San Joaquin Valley) and charged with the “removal of human remains from other than a cemetary” (sic) according to the Sheriff’s office.

Construction workers in Wasco reported seeing the man near the Amtrak station.

“I’m not sure from where, but he walked this way and he was waving a person’s leg. And he started chewing on it over there, he was biting it and he was hitting it against the wall and everything.”

It seems a pedestrian (unidentified so far, some reports say male, others female) was killed by a train on Friday morning near 7th and G streets in Wasco. According to eyewitnesses, a man was subsequently seen eating a human leg that had been torn off in the accident.

The video shows the man in a red hoodie and black pants bending over something. He turns around and laughs at the person taking the video and then walks away. Shortly afterwards, the video shows the police responding and the man waving the leg at the officers.

A voice can be heard on the video saying, “He’s eating that shit!” in English and then in Spanish. Most of the news reports edit out the parts where it looks like he might be eating the leg.

Other news footage from KERO-TV showed what appeared to be bloodstains on the sidewalk at the scene of the incident. Some reports say he was charged with mutilating the body, supporting claims that he had consumed some of the limb.

The sheriff’s office later confirmed that they had arrested the man and identified him as 27-year-old Resendo Tellez. He was charged with six offences including possession of controlled substance paraphernalia.

Social media commentary varied from reflecting on drugs, homelessness and poverty to accusations of demonic possession and culture war accusations against California liberals allowing a “breakdown of societal norms”. One headline stated, “Cannibals Are Alive and Well in Newsom’s California.”

News footage of the story often contains warnings of “distressing material” and in most cases blur the leg when showing the video. Is there something weird about all this shock and horror?

If the same person had not been hit by a train, it would have been perfectly normal to show that person’s leg in a program on, say, beach holidays. On a porn site, the leg would have been the least of what we might have seen. Yet once detached from the torso, a human limb becomes so abject it must be blurred, and even then, warnings issued. The reason seems to be that we are terrified to admit our animality. We can go to a supermarket and push a trolley around containing the leg of a cow or a lamb, with the overt understanding that we will be eating it later, just as Tellez allegedly did with what he identified as a piece of meat lying on the ground. Yet because it is a human body part, it becomes obscene, repulsive, horrifying, because it reminds us that we, too, are mortal, edible animals, made of meat.

Criminals, rapists and cannibals: Donald Trump and the immigrants

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Way back in 2015, when first campaigning for the presidency, Donald Trump announced he would build a wall on the border with Mexico to keep out:

“…people that have lots of problems. They’re bringing drugs. They’re bringing crime. They’re rapists. And some, I assume, are good people.”

That seems quite tame now, doesn’t it? Warning about rapists have lost their power, especially given Trump’s own personal legal struggles regarding sexual assault. 

So he has turned, dear reader, to our fave subject. Speaking on Right Side Broadcasting Network from Mar-a-Lago, a resort that relies heavily on immigrant labour, he upped the ante on border crossers by calling them cannibals released from mental institutions.

“They’re rough people, in many cases from jails, prisons, from mental institutions, insane asylums. You know insane asylums. That’s ‘Silence of the Lambs’ stuff. Hannibal Lecter, anybody know Hannibal Lecter?”  

This is not the first time that Trump has quoted Hannibal. At a rally in Iowa in October 3023, he also spoke of people from insane asylums sneaking into the country, and again quoted Hannibal. He added a rather strange endorsement.

“Hannibal Lecter, how great an actor was he? You know why I like him? Because he said on television on one of the – ‘I love Donald Trump.’ So I love him. I love him. I love him. He said that a long time ago and once he said that he was in my camp, I was in his camp. I don’t care if he was the worst actor, I’d say he was great to me.”

Hannibal Lecter is, of course, not in a position to comment on politics as he is a fictional character born in the mind and the novels of Thomas Harris and born again, we might say, in the films of those books in which Hannibal was played by Brian Cox and then by Anthony Hopkins. Then, in a third coming, Hannibal was rebooted as a Gen-X queer icon in the TV series Hannibal, played by Mads Mikkelsen.

Which of these Hannibals loves, or loved, Donald Trump?

Mads Mikkelsen told CBS News in 2016 that though he could “definitely laugh at some of the stuff [Trump] says, he can also go, ‘Oh my God, did he say that?’ I think he’s a fresh wind for some people.”

Brian Cox called Trump “such a fucking asshole” and “so full of shit.” So Trump is probably not quoting him.

Hopkins, who was born in Wales and became a U.S. citizen in 2000, told The Guardian that he doesn’t care for Trump and explained that he doesn’t vote anyway, because he doesn’t “trust anyone.”

“We’ve never got it right, human beings. We are all a mess, and we’re very early in our evolution.”

Nietzsche wrote of an Übermensch, a super-man who was as superior to ordinary people as they feel themselves to be to pigs. Hannibal clearly sees himself in this role. The mantra of the Übermensch is “Adapt, evolve, become”. But, as Charles Darwin would tell you (if he had not himself become extinct), evolution does not describe a ‘great chain of being’, an evolutionary ladder toward perfection. It is simply about best fitting a niche, surviving a hostile environment while competitors become extinct. The art of evolution is to out-run, out-fight, out-eat the other – to be the last one standing. And the only one eating. Perhaps eating the loser. As Frederick Chilton tells us, “Cannibalism is an act of dominance.”

Early humans seem to have practised cannibalism (according to some palaeontologists), although it may have been more for ritual purposes than for the protein. But in the modern age, protein is king, or at least those who eat the most protein consider themselves therefore superior to nature, and to other humans. Meat is a fetish, an addiction, a way of declaring human, particularly male, supremacy. We confine, torment and slaughter around 80 billion land animals each year (that’s 80,000,000,000) to feed this fetish.

But supremacism does not depend on species – those of another race, another origin, another gender, another age-group may all be dehumanised, objectified like farmed animals, and cannibalism is famously the accusation used to dehumanise colonised people, giving invaders the excuse to enslave or exterminate them. Trump dehumanises immigrants by accusations of cannibalism, just as his political opponents dehumanise him. When American comedian Jon Stewart was asked in 2017 by Late Show host Stephen Colbert to say something nice about then President Donald Trump, he hesitated and eventually blurted, “He’s not a cannibal”. Colbert followed this up a year later suggesting Trump eats human flesh, but only “it’s very well done with some ketchup”.

Consuming the appropriated assets of those considered foreign or inferior is standard operating procedure in human history. In the absence of now largely abandoned concepts of (some) humans being semi-divine creatures, created in the “image of God”, what is to stop the actual consumption of those on the next rung down? As the huge population of humanity consumes the environment, leading to climate change and famine, could cannibalism be the next phase of human evolution?

As anthropologist Harold Monroe asks in Cannibal Holocaust, “I wonder who the real cannibals are?”  

And as Hannibal said,

“It’s only cannibalism if we’re equals.”

IDAHO amends its anti-cannibalism bill – cannibalism news, March 2024

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Idaho lawmakers have voted to expand a law that bans cannibalism because of fears about the popularity of human composting. Rep. Heather Scott introduced a bill in February 2024 to expand the state’s cannibalism ban and told a legislative committee that she’s worried about the possibility that people are eating other people.

Scott said:

“This is going to be normalized at some point, the way our society’s going and the direction we’re going.”

People are often surprised to hear that Idaho is the only state in the USA to have outlawed cannibalism. Other states have laws which target abuse or desecration of a corpse, making cannibalism legally impractical and problematic. Idaho introduced its law during the frenzy called the “Satanic Panic” last century.

The US is not unique in this – most countries do not have specific laws banning cannibalism. Germany didn’t, until Armin Meiwes ate his new social media friend.

The new bill, 522, adds to Idaho’s existing prohibition of cannibalism a ban on giving someone else “the flesh or blood of a human being” without that person’s “knowledge or consent.” Scott said she is “disturbed” by the practice of human composting, which is legal in several states as an option for disposing of the dead that is more sustainable than other burial methods and reduces a funeral’s carbon footprint. Human composting involves decomposing human remains like other organic matter and turning it into soil that can be returned to the family or used to make land more fertile. But Scott said outlawing composting would require overhauling rules for morticians, and so instead she focused on banning the act of deliberately giving human flesh to another person.

“I didn’t want to see that in my Home Depot stores.”

Scott said she was on a plane and watched a clip from a TV show displaying a chef feeding human flesh in sausage to contestants, which inspired her to take action. The clip, which she sent to the Idaho Statesman, is from a TruTV prank show, in which they pretend to feed people flesh. “They didn’t tell the people, they fed it to them,” Scott told the Statesman, though she noted it may have been a spoof.

Scott also submitted a link to a video featuring a Chinese official denying that his country had sold canned human flesh to people in Zambia. The canning claim was a hoax, spread with fake photos of butchery, according to news reports from 2016. Scott additionally pointed to a North Idaho man who pleaded guilty to murder last year and was initially also charged with cannibalism after investigators found postmortem mutilation and a bloodied bowl at the crime scene. The cannibalism charge was later dropped, meaning that the Idaho anti-cannibalism laws have still not been tried in court.

An editorial in the Idaho Statesman concluded:

But that’s where we are in Idaho: Unhinged, unreal legislators can bring forth just about any crazy idea and get a bill printed.

But imagining that humans might unwittingly eat other humans is not so far-fetched. Mythology is full of innocent cannibals—Agave eating her son Penteus, Thyestes eating his sons at his brother’s feast, Tereus eating Itys. Becoming “innocent” cannibals make us squirm, writes Donald Tuzin, because it denies us the escape of declaring the cannibal a maniac or monster—anyone can become a cannibal. In the movie The Farm, humans are treated as “living meat” exactly the way cattle are regarded on factory farms—the men are slaughtered for meat, the women bred and their infants pitilessly killed in front of the mother (as often happens in the dairy industry) so the farmers can sell the mothers’ milk. The final commodities are sold to innocent cannibals, who occasionally ring up, horrified to find residues such as a human tooth in their meat. Inverting the agricultural business plan, the “livestock” are human, while the farmers are dressed in animal masks.

But it doesn’t only happen in fiction. The Farm may be based on the Canadian pig farmer and serial killer Robert Pickton who confessed to 49 murders in the 1990s, and allegedly “processed” the meat of his rape and murder victims by feeding them to his pigs and, police said, possibly mixing them up with the pork products he sold to neighbours.

Joe Metheny claimed to have killed 13 people in the Baltimore area in the 1990s and turned them into burgers. He reported:

“Over the next couple weeks on the weekends I opened up a little open-pit beef stand. I had real roast beef and pork sandwiches and why not they were very good. The human body tastes very similar to pork. If you mix it together no one can tell the difference.”

In 2007, two men in England were arrested for the murder of a 14-year-old girl, with the prosecution claiming that her body had been cut up and minced into kebabs in a Blackpool takeaway called “Funny Boys”.

On April 9, 2012, police in Garanhuns, Brazil, arrested for murder Jorge Beltrao Negromonte da Silveira, his wife, Isabel Pires, and his mistress, Bruna Cristina Oliveira, who all lived together in a group they called “The Cartel”.

Residing with the Cartel was a small child named Vitória, who had been the daughter of their first victim. The child’s mother was a seventeen-year-old homeless woman whom the Cartel had invited into their home in Olinda in May 2008. She had been murdered by the Cartel, who then dismembered and skinned her body, storing the meat in their refrigerator before seasoning it with salt and cumin, grilling and eating it. The woman’s daughter was fed some of her mother’s flesh.

The worldwide public interest in the crimes did not stem from their murder of three young mothers, but from the fact that the Cartel had baked the victims’ flesh into salgados, salty, deep-fried pastries, which they then sold to the unsuspecting public. To the disappointment of the media, the pictures of the perpetrators showed them as three ordinary Brazilians, not the monsters the public had expected.

Back to Idaho, where Rep Heather Scott’s bill 522 sailed through the House and is heading to the Senate. She quoted in support of her bill from a recent article in The New Scientist which reviewed the human history of cannibalism (they concluded that it happened a lot) and stated:

“Ethically, cannibalism poses fewer issues than you might imagine. If a body can be bequeathed with consent to medical science, why can’t it be left to feed the hungry? Our aversion has been explained in various ways. Perhaps it is down to the fact that, in Western religious traditions, bodies are seen as the seat of the soul and have a whiff of the sacred. Or maybe it is culturally ingrained, with roots in early modern colonialism, when racist stereotypes of the cannibal were concocted to justify subjugation.”

We don’t have to buy mulch to end up cannibals. Any sausage or burger might have human flesh in it, and no one would know the difference. We are animals, large mammals, made of red meat like cows, pigs and sheep. Unless you think we have some sort of supernatural dissimilarity from other animals, the thin red line between different species can only be identified as a cultural construct.

Donner Party revisited: snowstorm strands hundreds on the DONNER PASS

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Videos such as the one above by freelance journalist Jonathan Petramala show hundreds of cars and trucks bogged in deep snow on the infamous Donner Pass, a stretch of road 7,088 feet above sea level over the Sierra Nevada mountains in Nevada County, California. On Saturday March 2 2024, more than three feet of snow fell on and around Interstate 80 northwest of Lake Tahoe, according to the Weather Channel. In winter, the old Donner Pass, now the historic US40, is often at risk of snow avalanches and blizzards, but this one was the strongest blizzard in California in years, and is being called a

“‘Snowpocalypse”

Blizzard warnings have been issued with snowfall of up to twelve feet expected in some higher elevation locations. 

Many people would not associate the words “California” and “Snowpocalypse”, but that is exactly what happened in 1846-7 when a group of pioneers became snowbound in the Sierra Nevada over winter, and famously turned to cannibalism to survive. Only 48 of the original 87 members of the party survived. Many of the others were eaten after they died, and when they ran out of corpses, they murdered two of the Native American guides to use as protein.

There have been quite a few films and books about the events of that winter in 1846. Most emphasise the cannibalism that became inevitable, but omit any ethical discussion (probably no record was kept of it anyway) and gloss over the clearly racist decision to kill and eat the Native American guides in preference to “white” meat, even where the potential victim had volunteered. The movie Alive covered this rather better, showing a group of young men, all devout Catholics, debating how to justify eating their dead fellow passengers after the crash of a Uruguayan Air Force plane chartered by their football team in the Andes in 1972.

Back to the future – March 2024. The California Highway Patrol issued an appeal to people not to head out there, for obvious reasons.

The skiers, in particular, were not interested in listening to warnings – they wanted powder, and plenty of it. Despite snowfall of up to 12 feet being expected in some higher elevations, people headed out from San Francisco and all parts of the USA to find a mountain they could slide down. Many of them promptly got stuck in cars that would not respond in the freezing temperatures, and ski resorts had to shut down anyway. Big rigs also were stranded, blocked from moving (even if they had chains) by the inactive cars, or jack-knifing in the treacherous conditions.

Like 1846, this was a recipe for disaster. Residents of Truckee, California, one of the closest towns to Donner Pass, reported having inches of snow in front of their houses making it difficult to get out.

It did not take long for social media to pick up those reports of a “significant number of vehicles stranded over Donner Summit”. One headline read:

Untold Number of People Trapped at Site of Great American Tragedy

Some, of course, made the inevitable logical leap:

Sorry to disappoint, but there have been no reports of cannibalism from the stranded cars, trucks or town-folk. Unlike 1846, there are now emergency services available, including all sorts of technology from drones to snowploughs, and in fact emergency teams and tow services worked tirelessly to reach those affected.

While many had to leave their cars behind, no gnawed bones have been discovered so far. Maybe when the snow melts…

Mark Haydon, who was involved in Snowtown murders, being released from jail. SNOWTOWN (Justin Kurzel, 2011)

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SNOWTOWN is back in the news at the moment, due to one of the perpetrators being granted parole after serving his 25-year sentence. Mark Haydon was convicted of assisting John Bunting and Robert Wagner in the murders of 11 people, including his wife, between 1992 and 1999.

Haydon reportedly rented the abandoned state bank building at Snowtown in which the bodies were stored in barrels of acid.  A jury deadlocked on the charge that he was involved in the murders of his own wife, Elizabeth Haydon, and of Troy Youde, and he was never retried. His 25-year sentence was completed this year, and he will be freed into the community with no restrictions in May 2024 (unless the government succeeds in attempts to change the law to broaden the definition of a “high-risk offender”).

Above: the real Mark Haydon – then and now.

Relatives of the victims have long voiced their anguish and fear at any prospect of any of the perpetrators being released.

The film Snowtown is a recreation of this case, the most famous serial killer case in Australia (with the exception of the attempted genocide of the Indigenous population). A total of twelve victims were identified, and eight of the bodies were eventually found by police in barrels filled with acid, which were stored in an abandoned bank vault in the small town of Snowtown, in South Australia.

Although the press called this the “bodies in barrels” murders, it soon became known, to the sorrow of that little town, as THE SNOWTOWN MURDERS, even though only one of the murders had taken place there, the rest happening in the big city, Adelaide, between 1992 and 1999.

The final murder that took place in Snowtown, however, involved CANNIBALISM. We’ll have a look at that in this blog, although unfortunately the film doesn’t.

The film is a true Crime retelling, which means that none of the names have been changed to protect – anyone, and of course the dialogue has to be imagined to some extent. But we know a lot of what went on, and so did the film makers.

True Crime has been a popular genre for centuries, and transgressed the line between fiction and non-fiction in 1965, when Truman Capote released In Cold Blood, a “non-fiction novel”, relating or interpreting a 1959 Kansas murder. Modern versions of the genre extend beyond literature to films, podcasts, vodcasts and television shows. They tend to concentrate on the most sensationalistic cases and are grittily and brutally realistic in portraying the violence and gore.

In Australia, where this film originates, a survey found that some 44 percent of podcast listeners had listened to true crime podcasts, with an considerable proportion of them being women.

The protagonist of the film is Jamie Vlassakis, a teenager living with his single mother and two siblings. The mother’s boyfriend is a helpful sort of bloke who makes the kids dinner when mum has to go out, then strips them and takes photos of them for his own gratification. The mother deals quite effectively with this, beating him up and kicking him repeatedly, but soon a new man comes into their lives – John Bunting.

Bunting has a winning smile and a certitude that gets him into the family, and he takes Jamie under his wing. John also has a burning hatred of gay men and paedophiles, two rather different beasts whom he conflates into one evil figure. When Jamie tells him that he was raped by his older half-brother Troy, John tells Jamie he needs to “grow a pair” and take revenge. He involves Jamie in his plans to identify, capture and kill a range of people he considers monsters. He collects detailed information on a “spider wall” in his house. “Rock spider” is Australian slang for a paedophile.

But John Bunting has clearly not read Nietzsche:

He starts by involving Jamie in his plans to drive the erring boyfriend out of town. Jamie finds him in the garden, chopping up and mincing kangaroo body parts to toss onto the neighbour’s front door and sofa.

He involves Jamie in a raucous discussion of paedophile teachers, asking him what he thinks should be done with them. Jamie follows the fatal logic.

John takes Jamie under his wing, teaching him to ride a bike, shaving his head, showing him the spider wall, giving him a gun, and getting him to shoot John’s dog, a brutal blooding. When he introduces Jamie to the act of killing humans, there is also the accompanying deception: each victim is made to record a message that will be played on the answering phone of their loved ones. Jamie’s mum hears Troy say he hates her, and Jamie lies to her, letting her believe that forced call was true. Jamie goes off to doctors and government offices to collect payments, posing as the people they have killed. He doesn’t look happy about it, but he is sinking deeper and deeper into John’s machinations. After a while, collecting the government support payments becomes the motive as in the murder of Gary O’Dwyer; the vigilante pretext is forgotten. O’Dwyer invites the men to his place to watch him feed rats to his python, a process we see in slow motion in which the snake unhinges his jaw to swallow the prey whole, just as the men become unhinged in their growing lust to kill.

So John makes a man of Jamie, in the most toxic sense. He teaches him carnivorous virility – in order to be a man, you have to kill and eat. Not always the same carcass, but that does seem the logical consequence of the objectification of all victims.

The film traces the increasingly violent actions in which Jamie becomes involved, unwillingly at first, but totally under the control of John. He is made to watch them torture his half-brother Troy, who was earlier shown sodomising Jamie, and he finally steps in to finish the killing, tears rolling down his face, while John strokes his cheek and murmurs “good boy.”

Jamie is now a fully-fledged killer and a vigilante, not just an observer and helper the way Mark Haydon (the man currently being released on bail) is portrayed. Mark is a minor character, buying rubbish bags and digging holes for corpses, until near the end of the film, when he tells John he got into a fight with his wife, who called him a pussy. He told her what a big man he was – burying bodies. John brushes the story off, but we know she is next.

Although this murder is not shown in the film, evidence was given that Haydon saw his wife’s body and laughed. Her body was one of the ones found in barrels in the Snowtown bank building.

The final murder was Jamie’s half-brother (through a different father) David Johnson, whose only offence was his fastidiousness and unwillingness to go along with John’s rhetoric of violence. The final scene of the movie shows Jamie persuading David (one of the few wholesome characters in the film) to check out a computer supposedly offered for sale in Snowtown. They stop for a beer, they stop again so Jamie can urinate in a creek. He runs back to the car to accompany David to his death; the car is parked at a crossroads, clearly a symbol, a suggestion that Jamie, who is depicted as hating all the violence, could have chosen a different path at any time.

John Bunting, Australia’s most prolific serial killer, was convicted of eleven murders and sentenced to life imprisonment without the possibility of parole. Robert Wagner, his main accomplice, was convicted of ten murders and sentenced also to life without parole. Mark Haydon was initially charged with two murders but was only convicted on five counts of assisting. The jury did not come to a decision on two murder charges against Haydon, and another charge of assisting murder, which never came to retrial.

More than 250 suppression orders originally prevented publication of the details of this case at the time. In early 2011, a judge lifted the remaining orders in response to a request by the producers of the film Snowtown. Haydon was sentenced to 25 years, which he has now completed; he is back in the community on parole, with the head of the parole board saying he’s well behaved and poses no risk to the community. He has been moved to the Adelaide Pre-Release Centre – a low security facility where prisoners can participate in accompanied and unaccompanied leave, including for work and education. The usual conditions of parole apply (no binge drinking – yet), but he will be a free man in May 2024 when his sentence expires.  

Jamie, presented in the film as an unwilling and even sympathetic killer, pleaded guilty to four murders and provided testimony against the other men, in exchange for a lesser sentence. He testified about the cannibalism that is not shown in this film — that Bunting and Wagner hacked at David’s body to make sure it would fit in the barrel and then sliced off a sliver of flesh from the right thigh. They heated a frying pan, cooked the flesh, and handed it around. Jamie’s testimony was the only evidence police had that cannibalism had taken place, and was presented by his attorney as proof that he was fully cooperating and deserved a lighter sentence. In 2005, when Haydon’s murder charges were dropped by the Director of Public Prosecutions, several suppression orders were lifted. These detailed the murder and cannibalism of the final victim, David Johnson.

Jamie Vlassakis was sentenced to four consecutive life sentences with a non-parole period of 26 years, which means it is possible he could be released on parole in 2025. He will be 45 years old.

The film is gritty and brutal, particularly the scenes of Jamie’s rape, and the torture of their victims. But it is compelling watching, and the acting and directing are quite brilliant, capturing the loss of innocence that starts with abuse and ends with brutality. Bunting’s early life reportedly was very rough; he said he enjoyed killing ants with acid, an idea he later transposed to those humans he saw as vermin. When he grew up, he worked at a slaughterhouse, where he would brag about slaughtering animals, saying that’s what he enjoyed the most. Later, when he moved in on Jamie’s family, he would kill cats and dogs and skin them while making Jamie watch. We see Jamie transform from the innocent teenager who stands around smoking at the start of the film to a shaven-headed killer, and even his little brother is shown with his head shaved, starting his short journey from childhood abuse to callousness.

The film is all about that loss of innocence. At an early age, these kids are introduced to poverty, abuse and violence that is a hallmark of violent, carnivorous society. Children famously love “animals” when they are little, recognising their own infant state of being helpless and unable to communicate, yet are socialised into carnivory by the peer pressure to conform and their recruitment into the ceaseless human war on nature. Animals, particularly the chattel slave animals generally referred to by their monetary value, “livestock”, are nothing and nobody. It is only a small step for John Bunting to assume the same about those he hunts, and so why would he flinch at eating them? It is the logical next step.

The film closes as Jamie shuts the door of the vault, trapping the unfortunate David Johnson with the killer gang. We don’t see the murder, or the frying pan. Unfortunately, that final step over the thin red line between humans and other animals appears to have been a bridge, or a meal, too far for this film.

Cannibalism and ‘Satanic Panic’ in Utah

On By Cannibal_StudiesIn Cannibal News2 Comments

Utah lawmakers are attempting to pass a bill to criminalise the ‘ritual abuse of a child,’ bringing back memories of the satanic panic of the 1980s, when other states passed similar laws.

Critics of the bill, however, say it is unnecessary and potentially harmful.

Republican state Rep. Ken Ivory is sponsoring the bill, House Bill 196. It defines ritual abuse as abuse that occurs as “part of an event or act designed to commemorate, celebrate, or solemnize a particular occasion or significance in a religious, cultural, social, institutional, or other context.” The bill lists specific actions that fall under the proposed definition: abuse against children that includes rape and sodomy, involving them in animal torture, bestiality or cannibalism, or forcing a child to ingest urine or faeces, enter a coffin or grave containing a corpse, or take drugs as part of a ritual.

A hearing of the House Judiciary Committee on February 21 heard from several adults who described themselves as survivors of ritualistic child sexual abuse. They described devil worship, animal torture, forced bondage, rape, cannibalism, child prostitution and mind control, saying that the abuse was so physically and emotionally traumatic that they had repressed memories of it.

Kimberli Raya Koen, President and Founder of The Healing Center for Complex Trauma in Salt Lake City, told the Committee that she was trafficked into a family that ritually abused her for more than two decades.

She told them:

“I see the light and I have fought to be in this chair, to be in this moment, to have a chance to say this is real and this is happening.”

Utah County Sheriff Mike Smith spoke in favour of the bill, telling the committee that he began investigating a high-profile “ritual sex abuse” case two years ago.

The investigation (covered by this blog at the time) became embroiled in politics after then-Utah County Attorney David Leavitt accused him of dredging up an old, unverified witness statement that accused Leavitt and 14 others of “cannibalizing young children” and participating in a “ritualistic” sex ring. Leavitt subsequently lost his re-election bid.

Several states passed similar laws in the 1980s and 1990s, during the height of furore over satanic ritual abuse, but few, if any, prosecutions came from them. Since then, federal law enforcement agencies, scholars and historians have pointed to the scarcity of evidence for the claims of widespread ritual abuse and warned that such legislation risks generating false allegations, wrongful imprisonments and wasting law enforcement resources.

Mary deYoung, professor emeritus of sociology at Grand Valley State University, has documented the harms of the satanic panic.

“This bill is a very good example of panic legislation, hastily cobbled together, on the basis of testimony from a couple of women recollecting childhood histories of satanic ritual abuse. It’s a bill that responds with the kind of approach where we get really angry and say, ‘There ought to be a law.’ And we don’t think about whether it can be enforced in such a way that adds any benefit to society or that ensures that justice is done.”

County Sheriff Smith acted on the reports, but his prosecutions have lagged in court for years, plagued by accusations that investigators mishandled witness statements and that the investigation was politically motivated from the start. He says:

“I was attacked, I was ridiculed, I’ve had memes made about me because of it. Without a doubt, these things do happen in Utah. I believe they’re happening, I believe they have happened.”

Utah’s proposed bill and the county sheriff’s investigation have attracted national interest from conservative media and online conspiracy theorists who believe this case will prove that the allegations in the satanic panic of the 1980s were true, and that cabals of satanists are still sexually abusing, murdering and cannibalising children. Several self-described internet investigators have, in blogs, videos and podcasts, accused hundreds of Utahns of participating in satanic ritual abuse rings.

Many of the claims in the 1980s were made in Utah, amid claims that local therapists used hypnosis and manipulative interview techniques to recover memories from alleged child victims. These were some of the earliest claims of widespread satanic ritual abuse.

Utah’s governor formed a task force in 1990 which spent $250,000 to address pervasive ritual abuse. Investigators interviewed hundreds of victims in more than 125 alleged cases, only one of which ended in prosecution. A final report from the state’s Attorney General in 1995 suggested that there was evidence of isolated instances of abuse involving rituals, but not a widespread plot to abuse children in this way.

National studies from the Department of Justice and the National Center on Child Abuse and Neglect found no evidence to support claims of widespread ritual abuse. Child sexual abuse, however, is staggeringly common; about 1 in 4 girls and 1 in 20 boys in the United States are victims, according to the Centers for Disease Control and Prevention.

In Utah, the Judiciary Committee voted 10 to 1 to advance the ritual abuse bill to the full House; if passed there, it will advance to the Senate. No one testified in opposition to the bill. Rep. Brian King, one of the two Democrats on the committee, cast a dissenting vote and questioned its necessity, noting that state law already criminalises physical and sexual child abuse. Ivory, the sponsor, conceded the offenses were already criminal, but said a specific law was necessary because the crimes are “so heinous.”

​​Rep. Kera Birkeland, a Republican, cried as she addressed the people who spoke during the hearing.

“I had no idea that this was happening in our state. We believe you.”

Do we? Are children in Utah or elsewhere being forced to eat human flesh (the focus of this blog) or other matter usually considered inedible in polite society? One of the most famous allegations is the conspiracy theory #Frazzledrip which maintains that a video is circulating showing Hillary Clinton and Huma Abedin, a former aide, ripping off a child’s face and wearing it as a mask before drinking the child’s blood in a satanic ritual sacrifice. No claims were made about making the child eat flesh though. So I guess that’s not covered by the bill.

Utah has a bit of a record here, with the ill-fated team eaten by Alferd (or Alfred) Packer leaving from the Bingham Canyon mines near Salt Lake City in November 1873 for the gold fields of Breckenridge in the Colorado Territory. They met Packer some 25 miles from their starting point, near Provo. Unrelated (I guess) is the story of a Utah man who was charged in September 2021 over the Capitol riots and later threatened to “eat the flesh” of a probation officer.

We might also wonder if these laws might be used against churches that practise the Eucharist, the eating and drinking of the wafer and wine in church, which is seen by some (particularly the Catholics) as a literal transubstantiation of wafer and wine into the flesh and blood of Christ. Children are usually expected to take communion, that is, eat the flesh and blood of Christ (in the form of wafer and wine), from the age of about seven. This does sound a lot like what the bill describes as “ingestion… of human bones, blood, or flesh”. I wonder what the churches might say about that?

Idaho is the only state to have a law against cannibalism, but it has never been used. Seems a terrible oversight, really, and perhaps the good folk of Utah can set it right.

It’s just meat: SOCIETY OF THE SNOW (La sociedad de la nieve)  (J.A. Bayona, 2024)

On By Cannibal_StudiesIn Cannibal films2 Comments

Society of the Snow is a new account of the 1972 Andes plane crash. It is an adaptation of Pablo Vierci‘s book of the same name,which included detailed accounts of all sixteen survivors, many of whom Vierci had known from his earliest years.

The twist here (not really a spoiler as they keep presaging it) is that the narrator of the film is one of those who were not among the sixteen.

Uruguayan Air Force flight 571, chartered to transport the “Old Christians” rugby team to Santiago, Chile, crashed into a glacier in the heart of the Andes. Of the 45 passengers on board, only 16 survived for the 72 days before they were rescued. Trapped in one of the most inaccessible and hostile environments on the planet, they had to choose cannibalism to stay alive. In this blog, we are most interested in the debate that led to the decision to eat their friends and crew, but the whole story of their pursuit of survival goes beyond what they ate and is equally fascinating.

We see a group of very devout young people, laughing and joking as they organise the trip to Chile, horsing around as the plane gets most of the way over the Andes, and then their reactions as the plane just does not reach the required altitude.

After a week without food, their urine turning black from lack of protein, they start exploring their very limited options. One group believe they will be rescued, even though their plane is painted white and they are in one of the biggest snowfields in the world. But most of them start to think about the only realistic way to survive, particularly after they find a portable radio and hear that the search for them has been called off.

The film has some interesting discussions regarding the ethics of cannibalism.

“What’ll happen to us? Will God forgive us?”
“He’ll understand we’re doing everything we can to survive.”

Roberto, the medical student who has been trying to keep the injured alive, explains what happens to the body without food – it dries up, starts to absorb the organs. There is reference to the “God of the Mountains”, a different being to the one in the city. Arturo, one of the wounded, has a fascinating soliloquy about this God:

“That God tells me what to do back home, but not what to do out here…. I believe in another God. In the God that Roberto has in his head when he treats my wounds. In the God that Nando has in his legs when he keeps walking no matter what. I believe in Daniel’s hands when he cuts the meat, and Fito when he gives it to us, without saying which of our friends it belonged to. So we can eat it, without having to remember the life in their eyes.”

They discuss the legality and the practicality of cutting up bodies, the similarity to organ donation, but of course without consent. So that inspires them to make a pledge.

And so they begin to eat. There are scenes of skeletons being picked clean as the three Strauch cousins offer to cut up the bodies in an area that is hidden from the plane, “to keep the ones who eat from losing their minds”.

What the film glosses over is the Catholicism that permeates much of Latino culture. While they make the point that the bodies are now “just meat”, they do not look for the parallels of their cannibalism to the Eucharist, the eating and drinking of the wafer and wine in church which is supposed to transubstantiate into the blood and body of Christ. It is a theme explored in more detail in the earlier film, as well as in the memoirs of the survivors.

“Drawing life from the bodies of their dead friends was like drawing spiritual strength from the body of Christ when they took Communion”
(Parrado & Rause 2006. Miracle in the Andes: 72 Days on the Mountain and My Long Trek Home, p.117.)

They quote to each other Matthew 26:26: “Take and eat, this is my body.”
(Canessa & Vierci 2016. I Had to Survive: How a Plane Crash In The Andes Inspired My Calling to Save Lives,  p.27).

I suspect this might have been considered a bit too close to the bone (apologies for the pun) for the Spanish speaking audience to whom the film is mainly addressed. Or else they wanted to appeal to a wider audience than just the Catholics. Or perhaps a bit of both.

The story is best known in print for Piers Paul Read’s 1974 book Alive: The Story of the Andes Survivors, which was turned into the film Alive in 1993 by Frank Marshall. Since then, several of the survivors have written their own accounts, to set straight some of the alleged inaccuracies in Alive, but none are as well known. Outside of the Hannibal story and perhaps Soylent Green, Alive is the film most people seem to recall when they hear I have written a thesis on cannibalism.

Alive had a few problems that this film nicely avoids. For one thing, it was very Hollywood, or “Anglo” as the politically aware like to say. It starred American actors who did not look like they were starving, even when they were fondly reminiscing and lusting for the food they missed, which seemed to be mainly pizza. Society of the Snow has Uruguayan and Argentinean actors speaking in Spanish, and makeup and special effects have improved markedly in the thirty years between the films, so they look hungry, and their wounds look ghastly. It is a more authentic look at the situation in which a group of deeply religious young men could decide to eat their dead fellow passengers and friends, who conveniently lay around them, preserved in the snow.

The film closed the 80th Venice International Film Festival in an ‘Out of Competition’ slot. It was theatrically released in Uruguay on 13 December 2023, in Spain on 15 December 2023, and in the US on 22 December 2023, before streaming on Netflix in January 2024.

Society of the Snow received positive reviews. At the 96th Academy Awards, it was nominated for the Best International Feature Film, representing Spain, and Best Makeup and Hairstyling.

Society of the Snow is arguably a better movie than Alive, although at two hours forty minutes, I thought a bit more editing might have been useful. Still, sitting through that 160 minutes gave a miniscule sense of the despair of sitting in a wrecked plane in freezing conditions for 72 days, so we cannot complain!

But I was sorry to see them drop the cannibalism/communion issue, even though there is a hint in the final scene where the survivors sit around a dinner table like the Disciples at the Last Supper, their dead friends being the bread of life, transubstantiated from sacred to edible, the reverse of what is supposed to happen to the church wafer. Whether you consider this a cannibal movie or an epic of survival (and yes, there is controversy raging about that), exploring why people do or don’t eat each other is endless fascinating, and the question of cannibalising the body of Christ is, or should be, at the heart of this story.

Meat is meat: THE MAD BUTCHER (Guido Zurli,1971)

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Some months ago, I reviewed a film called Auntie Lee’s Meat Pies, in which I asked readers “What’s in your pie?” This film, The Mad Butcher (Lo strangolatore di Vienna), asks a far more profound question: “What’s in your sausage?” In each case, a better pronoun might have been “who”.

Guido Zurli was an Italian director but this film was made in English, set in Vienna and starred the wonderful, larger-than-life Hollywood actor Victor Buono, who plays the “Mad Butcher” of the title. In the USA, it was released as Meat is Meat, a better title IMHO – describing cannibals as “mad” is such a lazy approach, an intellectual shrug of avoidance. And to the butcher of this film, meat really is… just meat.

Otto (Buono) is dedicated to his calling – cutting up and selling animal flesh, and to him, the women he kills and minces are just that – meat. Otto has anger issues, which caused him to be confined to an asylum for three years, after slapping a customer with a piece of liver. But now he is being released, with an official certificate allowing him to say, “I’m not crazy now.”

His wife, who had had him committed (to save him going to jail, she claims) wants him to come home with her, worried about what the neighbours will say, but he wants to move into his butcher store where, he tells anyone who will listen, he is “the best butcher in Vienna”.

While throwing from his window the rubbish left by his wife’s brother who was running the store in his absence, Otto sees a neighbour as she showers, in silhouette. She looks, well, edible to him.

His wife catches him staring at the neighbour and, during the resulting row, he strangles her. At first horrified, he realises that there is only one way to get rid of the evidence. After that, he has to dispose of a sex worker brought home by the brother-in-law, and then the brother-in-law, who he has spent much of the film calling a “pig”. Well, he is a very popular butcher, the best in Vienna, and after all, as he opines, “I need this meat.”

But then, when he manages to abduct the neighbour (she of the long showers with the lights on and the blinds open), he has to deal with the American protagonist – a journalist who inexplicably is allowed to hang out with the police and investigate their cases. Otto rips off her clothes (there’s a lot of that sort of thing) and promises her

“I’m not just the best BUTCHER in Vienna!”

As the logline says, in one of those double-entendres that haunt cannibal movies, “His sausage was a cut above the others!“

This is more black comedy than traditional horror – Otto relishes turning his customers into innocent cannibals. They, in turn, rave about his sausages, lining up to buy them from his push-cart in the park.

When his activities are disclosed, the police chief, who has been happily eating other animals all movie, is suddenly smitten by a serious bout of nausea.

“Those sausages that I ate! They were made of human flesh!”

The innocent cannibal theme has been popular since Sweeney Todd, who first appeared on film in 1928. Forty years earlier, Jack the Ripper had terrified the citizens of the heaving metropolis of London, brimming with workers drawn to the dark Satanic mills, driven into town by the centralisation of agriculture and the promise of gainful employment. Social cohesion seemed to be failing (isn’t it always?) and the cannibal was the figure who best represented the city as voracious beast. Henry James described London as “an ogress who devours human flesh to keep herself alive to do her tremendous work”. The “savage” of foreign climes who had so thrillingly filled the imaginative accounts of the colonial explorers had come home personfied as their own city, and the unknown faces dwelling within it were chief suspects. This was reflected in H.G. Wells’ first novel, The Time Machine, in which the proletariat, thousands of years in the future, have evolved into a highly technological cannibalistic tribe who feed off the soft, effete gentle people who are all that remain of the bourgeoisie.

Sweeney Todd took this to a new level, showing that even a “gentleman”, an apparently respectable member of society, could kill people. But Sweeney is never shown eating anyone; it is his customers, or the customers of his girlfriend who owns a pie-shop, who enjoy (immensely) the flesh of his victims. This could be done for revenge, as in the later, Tim Burton version of Sweeney, or for profit, particularly in times of shortage, such as Ulli Lomel’s Tenderness of Wolves concerning the German serial killer and cannibal Fritz Haarmann, who supplied meat of many species, particularly human, to his unwitting and grateful neighbours.

The outer limits of the world were still full of cannibalistic savages, but now they were in the same country – Texas Chain Saw Massacre featured a bunch of rednecks who captured tourists and fed them to other tourists (as well as catering to the extended family of course). But we were more worried about the cannibal in our midst, driven by the spectre of Ed Gein, an unassuming if eccentric man who dug up graves and used the bodies for ornaments, graduating into killing people and possibly feeding their flesh to neighbours as venison, an accurate term for animals hunted down for food and fun. A later version was Farmer Vincent in Motel Hell who collected tourists to serve in his motel, quoting his motto “meat’s meat and a man’s gotta eat!). Another slightly less light-hearted group of entrepreneurial cannibals like Vincent were the merry animal liberationists who farmed, milked, slaughtered and sold the flesh of those observed eating animals (to others who pay to eat animals) in The Farm.

Other films from all around the world feature butchers profitably selling human flesh for human consumption: The Butchers, Ebola Syndrome (from Hong Kong), Delicatessen from France, The Green Butchers from Denmark, and Barbaque (Some Like it Rare), also from France. In most of these films, the flesh of humans is found to be irresistibly delicious, until its provenance is discovered (although in Barbaque, only flesh from vegans has that special something). This is also the theme of Sweeney Todd even in the latest personification, The Horror of Delores Roach, in which New Yorkers line up around the block to buy the most delicious empanadas, unaware they are made of the chef’s landlord. Hitchcock had explored the same territory in 1959 with his episode called Specialty of the House, in which members of an exclusive men’s club crave the specialty “lamb Armistran”, which turns out to be the flesh of patrons who had enquired too deeply into the methods of the chef. Just so in this film, The Mad Butcher, which was the subject of this blog before I embarked on one of my legendary tangents.

Hannibal Lecter, untypically, did not eat humans because they were irresistibly delicious, but because they were another species of edible mammals, inferior to Hannibal the Übermensch and those few he considered his equals, no more or less acceptable morally and gustatorily than any other meat animal. Hannibal found amusement watching his guests enjoy his cooking, not because of the type of the meat, but because of his gastronomical skills. Hannibal’s meals were just as delicious whether filled with human, cow, pig, sheep, or anyone else. It’s the preparation, what Claude Lévi-Strauss called “the cultural transformation of the raw”. Hannibal refined the rude into delicious concoctions. Otto feels the same way about refining annoying people through the artistry of his butchery.

“Let me explain. Animals tear meat. Butchers carve.”

Rotten Tomatoes gives this film a solid 42%, based on the wordless review of one critic. I think as cannibal films go it would be forgettable, except for the amazing performance of the great Victor Buono, who turns it into a melodrama, or even a pantomime. It is, whatever its critical failings, very watchable and a lot of fun, and for those who are interested in such things, there is no gore but lots of meat, and lots of dresses being ripped from female bodies. To the protagonist, Otto, sex is one more appetite, like hunger, easily satisfied by violence, and not to be denied by the stultifying conventions of society.

If you speak Italian, the full movie can, at the time of writing, be seen at: https://ok.ru/video/1511628212842